Have you seen Goblin? Thanks to this drama which starred Gong Yoo and Kim Go-eun, korean chicken has become big business beyond Indonesia. It is not surprising many restaurants serve Korean fried chicken as their main menu just like Goobne.
Presence of Goobne kind of breath of fresh air for K-drama and food enthusiasts. Established in 2005, this piooner of Korean oven roasted chicken decided to open their very first outlet in Jakarta, Ruko Crown Golf Pantai Indah Kapuk to be exact. Thus, what makes Goobne different from other Korean chicken restaurants?
Most restaurants that serve them up use deep drying as cooking method which submerged chicken in hot fat oil. Goobne means roast, serving fresh not frozen chicken, roasting in uncovered pan in the oven. They doesn’t use a single drop of oil during cooking process to ensure chicken contains less transfat and calories.
12-hour long marinade use Korean spices helps chicken stay moist as well as distributed the flavour equally before put in the oven for 15 – 20 minutes. It’s surely not plain roasted, tasty and delicious.
Some Goobne best sellers are ready to make your mouth tingle including Goobne Original, Goobne Korean Galbi Sauce with perfect balance of savoury and sweet flavours, Goobne Extreme Volcano that will make spicy food-loving heart burst in happiness, Goobne Deep Cheese topped with creamy cheddar and blue cheese powder and Goobne Pepper Crispy with peppery taste.
Try these incredible side dishes to serve with your favourite chicken, Volcano Cheese Tteok-Bokki with similar taste, texture, and plating as the authentic Korean tteokbokki or Oven Potato with Cheese Sauce with subtle, addictive cheesy flavour.
You can visit Goobne’s outlet at Pantai Indah Kapuk, ASTHA at District 8 – SCBD or simply order via Tokopedia to taste the authentic, delicious, healthy Korean oven-roasted chicken to accompany your K-drama binge watch.