Calling all meatball lovers! Try this legendary meatball in Tangerang since 80s, Bakso H. Bandi not far away from Pasar Lama Tangerang. This one really worth the price, for a bowl of delicious meatballs made by H. Bandi or also known as Pak Aji you only need to pay Rp20.000. It has ping-pong ball-sized meatballs, homemade egg noodle and/or rice vermicelli.
Moreover, it serves with chicken bones, bacang (made of rice stuffed with chicken fillings), and fried dumpling skins. All main ingredients, meatballs and egg noodle are homemade. It can be seen through different colour and texture of its egg noodles. For a glance, his homemade egg noodles seems like mie kocok (yellow egg noodle in beef soup).
Because he did not use tetelan (meat on the bone) as meatballs mixture, the texture is soft, tender, and meatier. The soup taste more delicious with chili sauce and a little sweet soy sauce.
For drinks, you can order sweet iced tea or mixed shaved ice with generous chunks of avocado, jackfruit, and coconut. Bakso H. Bandi open every day except Friday from 9 am to 4 pm. Come here early to ensure you can taste this delicious comfort food.