Martabak manis is definitely one of the most famous street foods in Jakarta. If you are craving for martabak Bangka with abundant fillings, this one is perfect. Martabak Sinar Bulan in Muara Karang known for its thick pillowy, buttery, and sweet flavours. It also puffier than martabak Bandung and porous as a fresh sponge.
Made of quality ingredients, it is no surprise if you spot long queue by the noon this cart open. They use same recipes since 30 years ago to have quite the same texture. It is also reasonable to have martabak keju for Rp160.000.
Diameter of martabak keju (Indonesian sweet pancake with lots of cheese filling) around 30 cm with thickness almost 8 cm per piece and topped with lots and lots quality ingredients—Wijsman butter, crazy amount of cheese, and decadent sweetened condensed milk. When they cut that giant pancake, the finished look is wonderful. Filling between that pancakesuc is plentiful.
Soft fluffy pancake with crispy edges goes along perfectly with savoury cheese. It will remind you with spring bed. Such a tempting sight! You can also taste other variants, plain martabak with no filling just rich buttery flavour of Wijsman butter, half cheese and chocolate, chocolate peanut, premium cheese, crispy cheese and crispy chocolate peanut.