Monday, July 22, 2019
Fine Dining
Fine Dining

A Fine Dining with Innovative Dishes

Spectr News Theme Isny Dewi R.
29, March 2019
710

As one of the prestigious 5-star hotels in Jakarta, The Ritz-Carlton Mega Kuningan is home to classy restaurants, such as Lobo. Situated at the lobby level, Lobo is a stylish dining spot. It consists of a bar and lounge, contemporary dining area and a well-designed wine cellar offering premium selection of wines. The restaurant also provides panoramic alfresco terrace with city views and three private dining rooms. Guests will also be entertained by live DJ music on weekend.

Lobo is where modern, European-inspired cuisine meets enticing Asian accents. Here you will discover a menu showcasing steak, fish and pasta with standout options like Balinese suckling pig and foie gras ravioli. Or embark on a culinary adventure with the innovative tasting menu.


Photo Source: @lobo_jkt

Like onsen egg containing a mixture of egg, potato, duxelles, truffle, and porcini. Or a combination between beef cheek, beef ragout, and onion. It is so tender and juicy and delicious! And no less interesting is mushroom hollandaise. It looks very pretty, served in an egg shell. On spoon are edamame and truffle foam. To eat that, you should put the edamame in the egg shell, then mix it together.

 

Instagram: @lobo_jkt

Isny Dewi R.
Isny Dewi R.
Journalist
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